The Deb Food Program

Setting Higher Standards of Skin Care to Prevent the Cross-Contamination of Food and Occupational Skin Disorders

The Deb Food Program is designed specifically to improve hand hygiene compliance in food handling environments by helping to prevent cross-contamination of food and occupational skin disorders.

The program integrates three elements: Essential Products, Vital Information and Highest Standards of Behaviour and consists of the most comprehensive occupational skin care product range, meaningful training and educational tools, and workers' skin condition evaluations that improve standards of skin care behaviour.

The program is customized for food handling environments, to provide the following benefits:

  • Improves worker hand hygiene compliance to prevent the spread of germs and reduce foodborne illness
  • Helps prevent occupational skin disorders in the workplace
  • Makes skin health and hand hygiene a priority for workers
  • Ensures the right products are available when and where needed
  • Motivates workers to comply with skin care best practices
  • Enhances your corporate social responsibility (CSR) credentials
  • Low cost-in-use products
  • Reduces staff absence through skin health issues or illness
  • Improves efficiency at work and productivity


The Deb Food Program integrates three unique elements:

  • Deb Stoko Range Products - A complete range of skin care products to address all workers' needs and working environments
  • Survey & Assessments -  To analyze the current site facilities, workflows, HACCP-based requirements and understand workers' skin care and hand hygiene needs
  • Highest Standards of Behaviour - A comprehensive range of education and training tools, combined with a structured process for changing behaviour, to increase skin care compliance and improve skin health